FAQs
The timeline for commercial HVAC installations varies based on the project scope. For standard commercial spaces, installations typically take 5-10 business days. Larger facilities or projects requiring custom ductwork may take 2-4 weeks. We provide detailed project timelines during the consultation phase and coordinate closely with your business to minimize disruption.
Commercial HVAC sizing requires precise calculations based on multiple factors: facility square footage, ceiling height, heat-generating equipment, occupancy levels, specific usage areas (like server rooms or kitchens), and local climate conditions. Our engineers conduct comprehensive load calculations and thermal mapping to recommend the most efficient system for your commercial needs.
UAACR specializes in commercial and industrial HVAC installations, with extensive experience in restaurants, retail spaces, warehouses, and manufacturing facilities. Our team understands commercial building codes, energy efficiency requirements, and the unique challenges of business environments. We offer 24/7 emergency service and flexible installation schedules to accommodate your business operations.
Yes, our commercial HVAC installations include comprehensive warranty coverage. This encompasses manufacturer warranties on equipment and our own warranty on installation work. We provide detailed documentation for your records and offer preventive maintenance programs to protect your investment and maintain warranty validity.
Installation timelines vary based on the type and size of refrigeration systems. Walk-in coolers typically take 3-5 days, while complete restaurant refrigeration systems may take 1-2 weeks. Custom installations for supermarkets or food processing facilities can extend to 3-4 weeks. We provide detailed timelines during consultation and work efficiently to minimize business disruption.
We consider several crucial factors: your product storage requirements (temperature ranges, humidity levels), storage capacity needs, space layout, foot traffic patterns, and energy efficiency goals. For restaurants, we analyze kitchen workflow; for supermarkets, we consider display requirements and customer access. Our team ensures your system meets health department regulations and food safety standards.
Yes, our refrigeration installations include comprehensive warranty coverage on both equipment and installation work. We also offer preventive maintenance programs to maintain optimal performance and extend system life. Our service agreements help ensure compliance with health department requirements and maintain warranty validity.
UAACR specializes in commercial refrigeration with extensive experience in restaurants, supermarkets, convenience stores, and food processing facilities. We understand critical temperature control requirements, food safety regulations, and energy management. Our team provides 24/7 emergency service to protect your perishable inventory and business operations.
We install a complete range of commercial refrigeration equipment including:
- Walk-in coolers and freezers
- Reach-in refrigerators and freezers
- Display cases and merchandisers
- Ice machines
- Blast chillers
- Cold rooms and prep areas
- Industrial process cooling systems
UAACR is certified to install and service major commercial HVAC brands including Carrier, Trane, York, and other leading industrial manufacturers. We specialize in rooftop units, split systems, VRF/VRV systems, and custom commercial solutions. Our team helps you select equipment that balances performance, efficiency, and long-term reliability.